Come down to the club to watch the evening league winners play down in a GRAND FINAL championship!! Cheer on your friends as they battle it out to be crowned The Club Champion!
BAR OPEN - Food for purchase!
Icemaker's Revenge - Club Closing Event (DAYTIME)
Where you not only play against your opposition, but you also play against the ICE! Each sheet will feature mystery conditions that will put your ice-reading skills to the test.
DRAIN THE KEGS upstairs in the lounge!
Open to all HCC Members
No Charge
Food available for purchase
Register as a team or individual
Max 32 participants
Please login to register for this event
Icemaker's Revenge - Club Closing Event
Where you not only play against your opposition, but you also play against the ICE! Each sheet will feature mystery conditions that will put your ice-reading skills to the test.
DRAIN THE KEGS upstairs in the lounge!
Open to all HCC Members
No Charge
Food available for purchase
Register as a team or individual
Purse: $24,000
Entry Fee: $1,000 CDN
16 team modified triple knockout – 8 qualifiers
8 End Games
Registration / Payment
Event results will be submitted for CTRS/WCTR points.
*Covid-19 – if the event is unable to run due to Public Health restrictions related to the Covid-19 pandemic, full refunds will be issued to registered teams.
Questions: Contact our Event Chair – Theresa Breen at This email address is being protected from spambots. You need JavaScript enabled to view it.
Purse: $18,000
Entry Fee: $1,000 CDN
12 team round robin – pool play (3 pools of 4). Top 2 qualifiers from each pool
8 End Games
Registration / Payment
Event results will be submitted for CTRS/WCTR points.
*Covid-19 – if the event is unable to run due to Public Health restrictions related to the Covid-19 pandemic, full refunds will be issued to registered teams.
Questions: Contact our Event Chair – Theresa Breen at This email address is being protected from spambots. You need JavaScript enabled to view it.
948 South Bland Street
Halifax, NS
B3H 2S5
Phone: 902-423-7857
Fax: 902- 423-4323
Email Us